Oooye, it's been a busy week, what with that freakin' holiday and all. I have been so busy buying fucking x-mess gifts, that I haven't had time at all to get experimental in my kitchen.
The good news is, I learned that the easy fruit cobbler (apple, in my case) is SO easy, you can whip that bitch up with a ragin' hangover and have it's hot ass out o' the ov' and into the car in less than an hour! And also that I really needn't have bothered, as everyone else's desserts were store-bought.
Oh, here's a little something to keep you entertained: how about if you made rice crispy treats with...fruity pebbles?! Yeah, you bet your ass it's as exciting as it sounds. If you don't know, all you need for krispy treats is marshmallows, futter, and cereal. Like, a slice or two of butter, a few handfuls of mallow (however much mallow you require, I guess) and melt that shit on medium until it's goo, and then dump in the cereal and use your stronger hand to stir that shit. Then dump it in a pan and press it and let it cool (press it in using well-buttered fingers, this will help a lot and it is also fun to butter your fingers) BUT YOU KNEW THIS ALREADY.
The only thing that changes is the cereal. I also only did about 50-50 krispies and fruities, so it wouldn't be TOO fruity (that shit is HELLA fruity!)
BUT BUT BUUUUUT here comes the best part: I like to add a little special green butter* with these - it only takes about 1 tablespoon - and the fruity pebbles COMPLETELY cover the taste of that funky, funky butter.
*by "special green butter" i am of course referring to a homemade herbal infusion of butter and marijuana....recipe to follow?
30 November 2009
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Truth: I've never eaten a rice crispy treat in my life. Your recipe actually makes me regret this a little.
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